We’ve been cooking something

I know it’s been a while since my last blog post but it was for a good reason.

June was the busiest month ever. I had to go to Porto three times, organised a great private Fado concert, some filigree workshops, wonderful lunches by the ocean, and a lot of fun tours, of course.

The greatest new is, ta da, I’ve just launched Lisbon Cooking Stories, and I couldn’t be any happier.

What’s Lisbon Cooking Stories? I’ll tell you more about this project soon but meanwhile you can follow us on Twitter, Facebook or Instagram.

I’ll be back soon!